Meat the Farmer: Savor the Flavor of Local Ag

Explore the remarkable flavors of the Ulster County region through “Meat the Farmer,” an event exclusively featuring our incredible farmers and top-notch chefs. This gathering celebrates locally grown agricultural products and strengthens the connection between producers and consumers. Discover the benefits of buying directly from local farms.

Farm-to-Table Feast: Our local farmers donate their finest meat, vegetables, and fruits to create a one-of-a-kind farm to-table experience. Featuring ingredients sourced directly from the fields of Ulster County!

Culinary Magic: Skilled chefs from the region’s best restaurants will take these farm-fresh treasures and transform them into exquisite dishes. Prepare your taste buds for a culinary adventure like no other!

Community Spirit: “Meat the Farmer” is more than just a gourmet gathering. It’s a community celebration where we all come together to show our appreciation for our farmers and their dedication to sustainable agriculture.

The admission fee is $15 (children under 5 years old are free of charge), which covers access to the event, tastings from all participating restaurants, and a complimentary cookbook highlighting showcased dishes.

Pre-Registration closes at 12 noon on Friday, October 20th. You can pay at the door on the day of the event with cash or a check.

The event is organized in in partnership with the Office of Economic Development and Tourism Office of Ulster County.

Where: Cantine Field, Pavilion St, Saugerties, NY 12477